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Bear Creek Vegetable Beef Soup Mix - 8.1 Oz
- One 8.1 oz pouch of Bear Creek Country Kitchens Vegetable Soup Mix
- Bear Creek Vegetable Beef Soup Mix tastes like mom used to make, but it's ready in minutes
- This super hearty Bear Creek Soup Mix delivers 8 one cup servings
- Instant soup mix contains rich beef broth, barley, carrots, lentils, long-grain rice, pasta, peas, potatoes and spices
- Boil 8 cups of water, whisk in Bear Creek dry soup mix, reduce heat to medium and simmer uncovered for 15 minutes
Soup Mix, Vegetable Beef, Family Size
Savory rich beef broth bursting with a medley of pasta, rice, barley, lentils and veggies. Grab a spoon and enjoy! Beef flavored. Contains a bioengineered food ingredients. Cooks in 15 minutes. Just add water. The super hearty soup mix. Makes 8 servings. 1/2 gallon. Since our early beginnings high in the Heber Valley of the Wasatch Mountains, Bear Creek Country Kitchens has delivered great hearty homestyle dishes that the whole family will enjoy. Just add water and in minutes, you can serve homemade soups that will satisfy every appetite. www.BearCreekCountryKitchens.com. Facebook. Twitter. Instagram. Questions/comments? 1-800-813-3654. www.BearCreekCountryKitchens.com.
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| Calories | Amount Per serving 100 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 0.5g | 1% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 710mg | 31% | ||||
| Potassium | Amount Per serving 200mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 20g | 7% | ||||
| Dietary Fiber | Amount Per serving 3g | 11% | ||||
| Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 30mg | 2% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Contains: Contains: soy, wheat.
Directions: 1. Bring 8 cups of water to a rolling boil. 2. Whisk in soup mix. 3. Reduce heat to medium and simmer uncovered for 15 min, stirring occasionally. Salt and pepper to taste. Refrigerated any unused portion. Another twist on a classic: Heart Vegetable Beef Soup. Try this recipe suggestion: Heat 1 tbsp vegetable oil over medium heat and brown 1-1/2 lbs beef sirloin, cut into bite-sized pieces. Add 8 cups water, Bear Creek Vegetable Beef Soup Mix and 1 can (14 oz) diced tomatoes and bring to a boil. Reduce heat and simmer 15 minutes, stirring occasionally. Stir in 1 pkg (10 oz) baby spinach and simmer 2 minutes. Store in a cool dry place.
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