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Signature SELECT Bacon Wrapped Beef Tenderloin Filet - 5 Oz
Beef Tenderloin Filet, Bacon Wrapped, Hand Trimmed
Mechanically tenderized, contains up to 15% added solution of water, less than 2% sodium lactate, salt, sodium phosphates, sodium acetate, autolyzed yeast, torula yeast, natural flavors. Mesquite smoke flavor added. Quality guarantee. U.S. inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Product of USA.
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| Calories | Amount Per serving 270 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 18g | 23% | ||||
| Saturated Fat | Amount Per serving 6g | 30% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 80mg | 27% | ||||
| Sodium | Amount Per serving 750mg | 33% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | 8% | ||||
| Total Carbohydrate | Amount Per serving 1g | 0% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 25g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 15% | ||||
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Cook From Thaw Instructions: Grill: Remove steaks from sealed pouch. Place steaks on preheated, medium high grill. Cook approximately 24 minutes, turning twice during cooking. Allow the steaks to rest for 1 minute before serving. For food safety, cook thoroughly to a minimum internal temperature of 165 degrees f as measured by a food thermometer. Previously frozen. Perishable. Keep refrigerated.
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Chemical Disclosure for Cookware