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Bigelow Hot Cinnamon Black Tea - Each
Black Tea, Hot Cinnamon, Tea Bags
Bold spice with a sweet heat. Gluten free. Caff-O-Meter (Represents average caffeine content; individual products may vary): Content per Serving: Coffee: 100-120 mg; Black Tea: 30-60 mg; Green Tea: 25-50 mg; Decaf Tea: 1-8 mg; Herbal Tea: 0 mg. Non GMO. America's classic. Family tea blenders since 1945. Season change. Our tea doesn't. Taste will always be our family's number one priority. You can always count on superior quality and ingredients which is what makes every cup of Bigelow tea so special. While our packaging has evolved over the years, one thing remains timeless: our recipes. Since 1945, we've been committed to excellence and now we are excited to share with you our refreshed look. We feel this new design truly represents the beauty of our teas. We hope you agree. Protected in foil because flavor matters. Our family selects ingredients so carefully that they must protect them in foil to allow you to experience their full flavor. Freshness. Aroma. Bigelow Limited Edition Teas. Hot Cinnamon Black Tea. Our family is proud of our recipe. Each ingredient below has been carefully selected by the Bigelow family to deliver an uncompromised tea experience. bigelowtea.com. Our Promise: We love to hear what you have to say. If you do call our Consumer Services Crew please reference the code on our box. Certified B Corporation. Tea bags individually wrapped in foil pouches. Freshness stays in. Air and moisture stay out. Proud To Be: Zero-Landfill Company. Ethical Tea Partnership. Our tea bags are compostable. Our folding cartons are recyclable. Blended & packaged in the USA. 100% American family owned. Packaged in the U.S.A.
2 Steps to a Great Cup: Be sure to start with fresh cold water and bring to a rolling boil. Pour over tea bag, steep for 3 minutes (or whatever time you like), remove bag (but no squeezing please!). For Iced Tea by the Glass: Steep a little longer. Pour over ice.
Bigelow Tea
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware