Bakery Multigrain Bagels 5 Count - Each
Fuel your day with our Bakery Multigrain Bagels. Each pack includes five hearty bagels, crafted from a blend of wholesome grains for a perfect balance of flavor and nutrition. Ideal for breakfast or a midday snack, these bagels are delicious toasted with your favorite spread or used as a base for a gourmet sandwich. Start your day right with every bite.
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Calories | Amount Per serving 230 | 12% | ||||
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Calories from Fat | Amount Per serving 35 | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4G | 5% | ||||
Saturated Fat | Amount Per serving 0G | 0% | ||||
Trans Fat | Amount Per serving 0G | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0MG | 0% | ||||
Sodium | Amount Per serving 420MG | 18% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 40G | 15% | ||||
Dietary Fiber | Amount Per serving 4G | 14% | ||||
Total Sugars | Amount Per serving 4G | 8% | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 8G | 16% | ||||
Calcium | Amount Per serving 30MG | 12% | ||||
Iron | Amount Per serving 130MG | 722% |
Contains: May contain Sesame, May Contain Peanut, May Contain Eggs, Contains Wheat, Contains Bio Engineering Ingredients, Contains Soy, May Contain Tree Nuts, May contain Milk
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware