Country Crock Calcium Buttery Spread - 15 Oz
- CALCIUM-FORTIFIED: Each 1 tbsp serving contains 8% of the recommended daily value of calcium and is a good source of Vitamin D
- SLOW-CHURNED: Country Crock is slow-churned in Kansas for a country-fresh delicious, rich, creamy, and buttery taste
- PRESERVATIVE FREE: Crafted with farm-grown ingredients and free of any artificial flavors and preservatives
- MULTIPLE USES: Ready to use right out of the fridge and can be used in spreading, cooking, baking, and topping to add depth of flavor and richness to your dishes
- NO UNNECESSARY INGREDIENTS: Country Crock Calcium is free of gluten and hydrogenated oils, and has 0g cholesterol and trans fat per 1 tbsp serving
Vegetable Oil Spread, Calcium
No artificial flavors. Calcium 8% daily value per tbsp. 0 g trans fat per serving. Per Serving: Country Crock: 45 calories; 5 g fat; 1.5 g sat. fat. 0 mg cholest. Dairy Butter: 100 calories; 11 g fat; 7 g sat. fat; 30 mg cholest. Gluten free. Good source of vitamin D (see nutrition information for fat and saturated fat content). New look. Same great taste. Country fresh taste. Starts with farm grown ingredients. Bring a taste of the country to your table. Here at Country Crock. We start with farm grown ingredients slow-churned in Kansas. Bring a taste of the country to your table. countrycrock.com. how2recycle.info. For more information see countrycrock.com. For questions/comments, visit us at: countrycrock.com. Country Crock is committed to sustainable palm oil. Churned in Kansas.
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Calories | Amount Per serving 45 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 5g | 6% | ||||
Saturated Fat | Amount Per serving 1.5g | 8% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 2.5g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Sodium | Amount Per serving 95mg | 4% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 8% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient |
Keep refrigerated for best quality.
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